Blackstone Chicken Fried Rice: An Easy and Flavorful Recipe

Get ready to cook a delicious chicken fried rice on blackstone that will become a staple in your household. It only takes 10 minutes to prepare and 20 minutes to cook. You’ll have a mouth-watering dish ready in just 30 minutes. This recipe is perfect for anyone looking to make a tasty and easy meal. It serves 4 people, making it ideal for a small gathering or a family dinner.

Cooking chicken fried rice on a Blackstone griddle offers a unique cooking experience. It gives a crispy texture and savory flavors that will elevate your dish to the next level. The Blackstone griddle is a great tool for cooking blackstone chicken fried rice. It distributes heat evenly and can achieve high temperatures, making it perfect for cooking a variety of dishes, including chicken fried rice on blackstone.

Key Takeaways

  • You can cook a delicious blackstone chicken fried rice in just 30 minutes.
  • The recipe serves 4 people, making it perfect for a small gathering or a family dinner.
  • Cooking chicken fried rice on a Blackstone griddle offers a unique cooking experience.
  • The Blackstone griddle is a great tool for cooking a variety of dishes, including chicken fried rice on blackstone.
  • This recipe has a rating of 4.67 from 12 votes, making it a tried and tested favorite.
  • Each serving of blackstone chicken fried rice contains 267.9 kcal, making it a relatively healthy option.

Introduction to Chicken Fried Rice

Chicken fried rice is loved worldwide for its simplicity and flexibility. You can find it in restaurants, food trucks, and at home. It’s popular because it’s easy to make and can be tailored to your liking. Trying to cook chicken fried rice on blackstone is a great starting point.

Cooking chicken fried rice on a griddle adds a smoky flavor. It’s perfect for outdoor cooking or adding flair to your meal. With basic ingredients and skills, you can make a delicious meal that everyone will enjoy.

What Makes This Dish So Special?

Chicken fried rice is special because it uses leftover ingredients and is versatile. You can add chicken, shrimp, or vegetables to make it your own. Cooking it on a blackstone griddle gives it a crispy bottom and smoky taste.

Brief History of Fried Rice

Fried rice has a rich history in ancient China. It was made with leftover rice, vegetables, and sometimes meat or seafood. Over time, it spread globally, adapting to local tastes and ingredients. Today, it’s a favorite dish worldwide.

chicken fried rice on blackstone

Learning to cook chicken fried rice on blackstone can spice up your meals. Its history, versatility, and taste make it a crowd-pleaser. So, why not try it and see if it becomes your new favorite dish?

Ingredients Needed for Blackstone Chicken Fried Rice

To make the best chicken fried rice on a Blackstone, you’ll need a mix of key ingredients and optional add-ins. The secret to a great blackstone fried rice recipe is using top-notch ingredients. Don’t be shy to try out different flavors.

For the basics, you’ll need cooked rice, chicken breast, scrambled eggs, and soy sauce. These form the base of a tasty and true dish. Feel free to add your favorite veggies like peas, carrots, and green onions for extra taste and texture.

Essential Ingredients for Authentic Flavor

  • Cooked rice
  • Chicken breast
  • Scrambled eggs
  • Soy sauce

Optional Add-Ins and Variations

Other ingredients to add your personal touch include oyster sauce, sesame oil, and various veggies. The choices are endless. It’s all about what you like best. By mixing and matching, you can craft the ultimate chicken fried rice on a Blackstone.

blackstone fried rice ingredients

Remember, the secret to a fantastic blackstone fried rice recipe is quality ingredients and bold experimentation. With a bit of practice, you’ll soon be whipping up the best chicken fried rice on a Blackstone.

Preparing the Chicken

To make delicious and healthy chicken fried rice on Blackstone, start by choosing the right chicken. Use boneless, skinless chicken breast or thighs for tenderness and flavor. Think about the chicken type and your desired doneness when deciding cooking time.

For a healthier dish, use leaner chicken cuts and less oil in the marinade. Marinate in soy sauce, olive oil, and spices for extra taste. Garlic, ginger, and sesame oil are great choices. Check out alicetasty.com for more recipe ideas.

chicken fried rice on blackstone

Choosing the Right Cut of Chicken

When picking chicken, consider these points:

  • Leaner cuts like breast or tenderloins are lower in fat and calories
  • Thighs and legs offer more flavor and moisture but are higher in fat
  • Opt for organic or free-range chicken for better taste and nutrition

Marinating for Extra Flavor

Marinating the chicken adds extra flavor. Mix soy sauce, olive oil, and spices for a tasty marinade. Try adding honey or sriracha for a unique taste.

Cooking Techniques on the Blackstone Griddle

The Blackstone griddle is great for chicken fried rice on griddle. It has a big surface and even heat. This helps get a crispy crust on the rice. First, heat the griddle to the right temperature. This is key for perfect cooking.

Before cooking your blackstone chicken fried rice, cut the chicken into thin strips. This ensures even cooking and prevents the griddle from getting too crowded. If needed, cook the chicken in batches for the best results. For more tips and recipes, check out air fry teriyaki chicken recipes.

Preheating the Griddle for Perfect Cooking

To preheat the griddle, turn the burners to medium-high and wait a few minutes. Test the heat by dropping a few water drops on the griddle. If they sizzle and disappear fast, it’s ready.

Tips for Cooking Chicken Evenly

Cooking chicken evenly is key for a tasty dish. Here are some tips for even cooking on the Blackstone griddle:

  • Cook the chicken in batches if necessary, to prevent overcrowding the griddle.
  • Use a thermometer to ensure the chicken is cooked to a safe internal temperature.
  • Don’t stir the chicken too much – let it cook for a few minutes on each side to develop a nice crust.

chicken fried rice on griddle

Making the Fried Rice

To make the best chicken fried rice on blackstone, start by heating a small amount of oil on the preheated griddle. Use peanut or vegetable oil for the best taste. Once hot, add your scrambled eggs and cook until they’re set. This makes the base fluffy and flavorful.

Next, add your cooked rice to the griddle, stirring to mix with the eggs and other ingredients. Use day-old rice for the best texture. Don’t overmix to let the rice crust form on the bottom. You can add diced veggies, cooked chicken, or soy sauce for extra flavor.

When cooking chicken fried rice on blackstone, follow a few key steps. First, preheat your griddle to the right temperature. Then, add your ingredients in order, starting with eggs and ending with rice. Stir-fry everything together, breaking up clumps with a spatula.

Step-by-Step Instructions

  • Heat oil on the preheated griddle
  • Add scrambled eggs and cook until set
  • Add cooked rice and stir to combine
  • Add additional ingredients, such as diced vegetables or cooked chicken
  • Stir-fry everything together, using a spatula to break up clumps

By following these steps and using the right ingredients, you can make the best chicken fried rice on blackstone. Use day-old rice and avoid overmixing to get a nice crust. With practice, you’ll be making delicious chicken fried rice like a pro!

Incorporating Vegetables

Adding vegetables to healthy chicken fried rice on Blackstone makes it colorful, textured, and nutritious. You can use peas, carrots, green onions, and bell peppers. This mix creates a balanced and tasty meal.

To prepare the veggies, chop them small and stir-fry with rice and other ingredients. For a blackstone fried rice recipe that’s healthy and tasty, use colorful veggies and less oil.

These veggies cook fast and well on the Blackstone griddle. They’re a great addition to your blackstone fried rice recipe.

By adding veggies to your healthy chicken fried rice on Blackstone, you make a meal that’s both delicious and good for you. Next time on your Blackstone griddle, add veggies to your fried rice. It’s a dish that will surely impress.

Seasoning Your Dish

Seasoning is key when cooking chicken fried rice on a Blackstone griddle. It’s where you can add your personal touch. To get the perfect taste, mix different sauces and seasonings. Whether you’re new or experienced, it’s all about trying new flavors.

When seasoning, think about soy sauce, oyster sauce (if you like it), and sesame oil. These add a deep, savory taste. They also highlight the chicken and rice’s natural flavors. With these, your chicken fried rice will taste amazing and authentic.

Essential Sauces and Seasonings to Use

  • Soy sauce: adds a salty, umami flavor
  • Oyster sauce (optional): adds a rich, savory flavor
  • Sesame oil: adds a nutty, slightly sweet flavor

When cooking chicken fried rice on a Blackstone griddle, balance is key. Mix these sauces and seasonings with your chicken and rice. This way, you’ll make a dish that’s tasty and looks great. So, don’t hesitate to try new things. With practice, you’ll master cooking chicken fried rice on Blackstone in no time!

Serving and Presentation Tips

When serving your blackstone chicken fried rice, aim for a dish that looks good and tastes great. You’ve got the recipe down, now focus on how to present it. Pair it with sides like egg rolls or a green salad for a complete meal.

For a creative twist, serve the fried rice in a pineapple or use a mold to shape it. These details can impress your guests. Or, go for a classic look by placing it in a bowl or on a platter. Add fresh herbs and scallions for a pop of color.

Best Sides to Pair with Chicken Fried Rice

  • Egg rolls
  • Fortune cookies
  • Simple green salad
  • Pickled ginger

By following these tips, your blackstone chicken fried rice will be a hit. It’s perfect for any gathering.

Conclusion and Final Thoughts

Mastering Blackstone chicken fried rice is a rewarding journey. It lets you make a delicious and versatile dish. Follow the step-by-step instructions and tips in this article. You’ll learn to cook chicken fried rice on your Blackstone griddle perfectly.

The key to great healthy chicken fried rice on Blackstone is to try different ingredients and seasonings. Find the flavor that you like best. Don’t be afraid to experiment and make the recipe your own. With practice, you’ll impress everyone with your cooking skills.

So, fire up your Blackstone griddle and get ready to make a tasty healthy chicken fried rice on Blackstone. Everyone will want seconds. Enjoy the process, have fun, and enjoy the amazing flavors you’ve created!

FAQ

How long do I need to cook chicken fried rice on a Blackstone?

Cooking time for Blackstone chicken fried rice depends on your griddle size and ingredient amount. Cook the chicken first, in batches if needed, until it’s fully cooked. Then, add the rice and other ingredients. Stir occasionally until heated through and the rice is crispy on the bottom.

What’s the best way to cook chicken fried rice on a Blackstone?

Start by preheating the griddle to the right temperature. Cook the chicken in batches for even browning. Add the rice, eggs, and vegetables, then stir-fry until the rice is crispy.

What are the essential ingredients for the best chicken fried rice on a Blackstone?

Key ingredients include cooked rice, chicken breast, scrambled eggs, and soy sauce. Add your favorite vegetables and seasonings like oyster sauce or sesame oil for extra flavor.

Can I make healthy chicken fried rice on a Blackstone?

Yes! Use lean chicken and less oil for a healthier version. Add colorful vegetables to boost nutrition.

Can I cook chicken fried rice on a regular griddle or skillet?

Yes, you can cook chicken fried rice on a regular griddle or skillet. The Blackstone’s large surface and even heat help achieve crispy rice. But, the same techniques work on standard griddles or skillets too.