Ice Cream Pie Using Cinnamon Toast Crunch Cereal

Get ready to indulge in a Cinnamon Toast Crunch Ice Cream Pie, a delicious dessert that combines the crunch of Cinnamon Toast Crunch cereal with the creaminess of ice cream. This sweet treat is perfect for any occasion, from family gatherings to summer parties. With a prep time of 2 hours and 5 minutes and a total time of 2 hours and 25 minutes, this dessert is easy to make and guaranteed to impress.

 🎯 Why You’ll Love This Recipe

This Cinnamon Toast Crunch Ice Cream Pie brings together two dessert favorites—cereal and ice cream—for a perfect balance of textures and flavors:

  • Crunchy cereal crust made with Cinnamon Toast Crunch cereal.
  • Creamy ice cream filling for a rich and satisfying bite.
  • A versatile dessert that can be customized with various mix-ins and toppings.

cinnamon toast ice cream

🧾 Ingredients You’ll Need

Here are the essential ingredients for making your Cinnamon Toast Crunch Ice Cream Pie:

Ingredient Quantity
Cinnamon Toast Crunch cereal 3 cups
Whole milk 2 cups
Heavy cream 1 cup
Graham cracker crumbs 1 ⅓ cups
Melted butter ½ cup
Granulated sugar 6 tablespoons
Large egg yolks 6

Optional mix-ins like chopped nuts, candy pieces, or caramel drizzle can be added for extra flavor.

 🥄 Step-by-Step Instructions

1️⃣ Preparing the Crust

To create the crust for your ice cream pie:

  1. Crush 2 cups of Cinnamon Toast Crunch cereal into fine crumbs.
  2. In a bowl, mix the cereal crumbs with ½ cup of melted butter and ¼ cup of sugar.
  3. Press the mixture evenly into a pie dish to form the crust.

2️⃣ Making the Ice Cream Filling

For the filling:

  1. In a saucepan, heat 2 cups of whole milk and 1 cup of heavy cream over medium heat.
  2. In a separate bowl, whisk together 6 large egg yolks and 6 tablespoons of sugar.
  3. Slowly add the heated milk mixture to the egg yolk mixture while whisking constantly.
  4. Return the mixture to the stove and cook until it thickens.
  5. Cool the mixture and churn it in an ice cream maker. Add 1 cup of crushed Cinnamon Toast Crunch cereal during the last few minutes of churning.

cinnamon toast ice cream

3️⃣ Assembling the Pie

  1. Spread the ice cream filling evenly over the prepared crust.
  2. Freeze the pie for at least 4 hours or until the ice cream is firm.
  3. Before serving, top with additional crushed cereal, whipped cream, or your favorite syrup.

  FAQ: People Also Ask

 Is Cinnamon Toast Crunch healthy or unhealthy?

Cinnamon Toast Crunch is generally considered unhealthy due to its high sugar content. A standard serving contains about 170 calories and 12g of sugar. While it offers some vitamins and minerals, it’s best enjoyed as an occasional treat rather than a daily breakfast choice.

 Is Frosted Toast Crunch being discontinued?

Yes, Frosted Toast Crunch was discontinued in 2022 by General Mills. Although this variation was popular, the company decided to focus on other products in the Cinnamon Toast Crunch lineup.

 How many calories are in a bowl of Cinnamon Toast cereal?

A 1-cup serving of Cinnamon Toast Crunch cereal contains approximately 200 calories. If you add whole milk, the calorie count increases to about 320 calories. Be mindful of portion sizes to manage your calorie and sugar intake.

📦 Storing and Serving Tips

To keep your Cinnamon Toast Crunch Ice Cream Pie fresh:

  • Store in the freezer for up to 2 months in an airtight container.
  • Thaw for 10-15 minutes before slicing and serving.

🏁 Final Thoughts

The Cinnamon Toast Crunch Ice Cream Pie is a show-stopping dessert that combines crunchy, sweet cereal with rich, creamy ice cream. It’s the perfect treat for summer parties, birthdays, or just a cozy family dessert night. Plus, with a little creativity, you can customize this pie to suit your taste with various toppings and mix-ins.

For more dessert inspiration, check out our Pumpkin Pie Bars Recipe and Old-Fashioned Oatmeal Cookies.

Happy baking! 🍦 🎉